Dessert

Queso de Bola Guava Lumpia with Sesame Honey Drizzle

Name: Queso de Bola and Guava Lumpia with Sesame Honey Drizzle
Prep time: 45 min
Cook time: 15 min
Total time: 1 h
Yield: 15-20
Cuisine: Filipino
Ingredients: 15-20 medium lumpia wrappers (spring roll wrappers); 1 whole queso de bola (Edam cheese), cut into 3-4 inch × ½ inch blocks; 8 ounces guava paste, cut into 3-4 inch × ¼-½ inch strips; 1 large egg, beaten; Neutral oil for frying (such as avocado); 3 tablespoons (45ml) honey; 1 tablespoon (15ml) toasted sesame oil; 1 teaspoon toasted sesame seeds, plus more for garnish

Golden-crisp lumpia filled with melty queso de bola and sweet guava paste, finished with a sesame honey drizzle. This Filipino fusion treat transforms traditional Christmas cheese into an irresistible hand-held dessert that's perfect for holiday gatherings.

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